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Cooking with CBD is simple, especially if you start with beverages. CBD oil can be added to baked goods as well. Here are our favorite CBD recipes.
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Kombucha, a kind of fermented tea, is one of my favorite alcohol alternatives (keep in mind that many brands do contain trace amounts of alcohol, but that’s less than 0.5 per cent per bottle). It’s got fizz and complex flavor and it packs in those natural probiotics for better gut health. Pomegrana...
This is a healthier spin on a chocolate and peanut butter milkshake. I love combining cacao with CBD oil because both work so well for calming the body – with cacao’s magnesium levels and CBD’s anti-inflammatory qualities. 355 ml/1½ cups coconut or almond milk 1½ frozen bananas, peeled 115 g/4 oz....Sign Up
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